Shrimp with Cherry Tomatoes

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READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat olive oil in a 10 inch skillet over medium high heat.
  • Add shrimp, garlic, oregano& basil.
  • Cook 3 minutes until shrimp turn pink, stirring frequently with wooden spoon.
  • Add tomatoes and lemon juice.
  • Cook and stir about 30 seconds or until heated through.
  • Sprinkle with cheese and parsley.
  • Serve over rice or angel hair.
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