Shrimp Scampi

READY IN: 23mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place the flour in a bowl and set aside.
  • Place butter and garlic in a large skillet and saute until garlic is fragrant and sizzling.
  • Toss the shrimp in the flour and shake away the excess, add to the skillet along with the mushrooms; cook until they become golden.
  • Season with salt and pepper.
  • Squeeze in the lemon juice and add the wine and continue to cook for 2-3 minutes.
  • Serve garnished with chopped parsley.
Advertisement