Shrimp Remoulade Po'boys

Recipe by rickoholic83
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To prepare sauce, combine first 11 ingredients in a medium bowl. Cover and chill.
  • Prepare grill.
  • Thread shrimp onto 4 (10-inch) skewers.
  • Place skewers on a grill rack coated with cooking spray; grill 2 minutes on each side or until shrimp are done.
  • Preheat oven to 350 degrees.
  • Hollow out bread halves, leaving a 1-inch thick shell.
  • Place bread on a baking sheet; bake at 350 degrees for 5 minutes.
  • Place 1/4 cup lettuce, 1/4 cup tomato and 6 shrimp in bottom half of each loaf.
  • Spoon 1/4 cup sauce over each sandwich. Cover with top bread halves.
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