Shrimp Pizza With Spinach and Caramelized Onions

Recipe by Heirloom
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees F.
  • In a large skillet melt butter over medium heat and cook onion until caramelized, about 6 minutes.
  • Remove onion onto separate plate, set aside.
  • In same pan sauté shrimp until bright pink and cooked through.
  • Remove shrimp to separate plate, set aside.
  • In same skillet drizzle 1/2 tablespoon olive oil.
  • Sauté spinach until wilted, remove pan from heat.
  • Place pizza crust on stone or on baking sheet, spread alfredo sauce out evenly over crust, leaving 1/2 inch border around crust.
  • Spread spinach, onions, shrimp and mozzarelly evenly.
  • Season with salt and pepper to taste.
  • Bake for 8-10 minutes or until cheese is melted and dark brown in spots.
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