Shrimp Medallion With Two Cheese Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • FOR THE MEDALLION.
  • Make a spiral with shrimp to form a medallion.
  • Wrap around with the 2 bacon strips and secure with toothpicks.
  • Season each medaliion with salt, pepper, and lime juice to taste.
  • Heat the olive oil on a flat grill or skillet and cook each pattie 4 minutes on each side.
  • Just before serving, pour some cheese sauce over it and garnish with the parsley.
  • FOR THE SAUCE.
  • Melt butter in a skillet, and add the flour.
  • Cook for one minute and add the scalded milk.
  • Cook until it has thickened some and add the cheeses, and salt and pepper and just a few drops of chipotle sauce.
  • Stir continuosly until cheeses melt.
  • Serve.
  • Garnish with parsley, if desired.
Advertisement