Shrimp Linguine With Pesto Cream Sauce

Recipe by RBM9320
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put large pot (6 qt) of water on the stove (turned to med.).
  • Spray a non-stick 12" skillet with cooking spray, sauté onion and garlic for about 5 minutes.
  • Add zucchini, sauté another 5 minutes.
  • Add pasta to boiling water, cook according to package directions (about 9-11 minutes).
  • Add white wine to skillet, bring to a boil, reduce by half.
  • Add pesto to skillet, stir to mix.
  • Add evaporated milk and sundried tomatoes to skillet, bring to a simmer (try not to boil it).
  • Add pre-cooked shrimp to skillet, allow to heat through (about 3-4 minutes).
  • Serve sauce over linguine.
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