Shrimp Limone With Pasta & Asparagus

"Yummy shrimp and pasta dish."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
32mins
Ingredients:
10
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Boil pasta as directed. Save 1/3 cup pasta water. Drain pasta; put in a serving bowl.
  • Grate 2 teaspoons lemon zest and squeeze 3 Tablespoons lemon juice from lemons.
  • Heast 2 teaspoons oil in skillet. Add shrimp and saute until just cooked 2-3 minutes. Transfer to a serving bowl with pasta.
  • Heat remaining 2 teaspoons oil in skillet. Add onion; saute until translucent. Add asparagus, garlic, pepper and salt. Saute 2-3 minutes until crisp-tender.
  • Stir in cream, lemon zest and juice, basil and olives; heat through.
  • Pour over pasta and shrimp. Toss and add reserved cooking water to desired consistancy.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes