Shrimp in Lemon Garlic Chili Sauce

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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash shrimp, spread out in 9" x 12" glass baking dish.
  • Combine all other ingredients in medium saucepan over low heat.
  • Pour sauce including cooked-down lemons over shrimp.
  • Refrigerate and turn shrimp every 30 minutes or so for several hours.
  • Bake at 300 degrees F for 30 minutes, turning shrimp at 10 minute intervals.
  • Serve in soup bowls with bread on the side to sop up the sauce.
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