Shrimp Gumbo from Scratch

Recipe by Deely
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir together oil and flour in a cast iron skillet.
  • Cook over medium low heat 30 to 40 minutes stirring constantly, until chocolate brown, adding thyme, oregano, parsley and salt halfway through.
  • In a seperate skillet, melt butter and saute white onion,celery, bell pepper and garlic until tender.
  • In a stockpot combine chicken broth, water, tomatoes, tomato paste, green onions, sauted vegetables and 1 Tbl Slap Ya Mama and heat to warm.
  • Add cooked roux to stockpot and slow simmer 2 hours adding the shrimp and okra the last half hour.
  • The last half hour is also the time to add more Slap Ya Mama and salt to taste.
  • Serve over rice.
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