Shrimp Diablo for Two

Shrimp Diablo for Two created by lazyme

A quick and easy meal with a spicy kick.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • In a large saute pan, melt butter over medium heat.
  • Saute onion and jalapeno about 3 minutes.
  • Add garlic, crushed red pepper and shrimp and cook until shrimp is opaque, about 2 minutes.
  • Add tomatoes, lemon juice and white wine and reduce until sauce thickens, about 2 minutes.
  • Divide cooked linguine into two bowls and spoon sauce over.
  • Serve immediately and pass grated Parmesan cheese.
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RECIPE MADE WITH LOVE BY

@PanNan
Contributor
@PanNan
Contributor
"A quick and easy meal with a spicy kick."

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  1. LifeIsGood
    Excellent! I more than doubled the recipe and it turned out great. It's filled with fresh ingredients and it was very tasty! Thank you. Made for Susie's World Tour 2018 - Argentina.
  2. sheepdoc
    Easy and tasty. Used fresh tomatoes and jalapenos. Not nearly as spicy as I thought it would be.
    • Review photo by sheepdoc
  3. lazyme
    Shrimp Diablo for Two Created by lazyme
  4. lazyme
    I really enjoyed this spicy dish. I used fettuccine but followed the directions otherwise. Thanks for sharing, Nan,
  5. Linky
    I was almost scared off by the word "diablo" but was enticed by the word "shrimp". I only used half of a jalapeño (without seeds) and it was just right! So glad I tried it!! And I used shell pasta instead of linguini, still the same flavor profile, right? made for SWT2018
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