Shrimp Creole

Recipe by Caryn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large pot, saute' onion, green pepper, celery, and garlic in butter until tender.
  • In a small cup, combine flour and water; mix well.
  • Stir into the pot the flour mixture, tomato sauce, bay leaf, salt, oregano, and chili powder.
  • Bring to a boil and simmer 30 minutes with pot covered.
  • Add shrimp and cook mixture until shrimp is pink.
  • Serve over white rice.
Advertisement