Shrimp Creole

READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut onion, peppers, and celery into small pieces.
  • Mash and dice garlic.
  • Saute in oil until tender.
  • Add flour and bay leaf.
  • Stir over low heat for about 2 minutes.
  • Add diced tomatoes(with liquid), sugar, salt, and sherry, and stir until smooth.
  • Keep heat low.
  • Add shrimp when rest of meal is ready.
  • Cook until shrimp just begins to curl.
  • Serve.
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