Shrimp and Mushroom Casserole

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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In saucepan over medium-low heat melt butter.
  • Stir in flour. Do not brown.
  • Slowly stir in half and half, will be thick.
  • Stir in soup and mushrooms. Add garlic powder to taste.
  • Fold in shrimp, and cheese.
  • Pour into a buttered casserole dish.
  • Top with bread crumbs.
  • Bake for 30-35 minutes.
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