Shrimp and Grits

READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Over medium heat bring water to boil.
  • Add salt & whisk in grits.
  • Let grits cook for 5 minutes.
  • Mix in butter, milk, and cheese.
  • Cover and cook on low for 25-30 minutes.
  • Peel and devined shrimp.
  • Cover shrimp with Old Bay Seasoning.
  • In large skillet, melt butter.
  • Grated garlic into the melted butter.
  • Add cream, let sauce cook for 5 minutes.
  • Add shrimp, cook for 6-7 minutes or until shrimp is pink.
  • Top grits with shrimp.
  • Enjoy!
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