Shrimp and Chicken Pasta

Recipe by Dav59
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle the chicken filets with Cajun seasoning and cook in 4 Tbsp oil until done. Cut in bite size pieces.
  • Heat the remaining oil over medium heat and cook garlic, onion and broccoli for about 5 minutes. Add shrimp and chicken, and set aside.
  • Cook pasta al dente.
  • Make "Thick Bechamel Sauce With Parmesan and Sun Dried Tomatoes" (Recipe #158535).
  • Mix together pasta, shrimp/chicken and sauce.
  • Pour into greased 2 quart baking pan, the pan will be full. Sprinkle with parmesan cheese and cheddar.
  • Bake at 350°F for 45 minutes.
  • Enjoy.
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