Shrimp and Artichoke Soup

Recipe by Mrs.Habu
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine artichokes, chicken broth, green onions, salt, cajun seasoning, and thyme and bring to a boil.
  • Reduce to simmer for about 12 minutes.
  • Combine butter and flour for a light roux and slowly add to the simmering pot.
  • Slowly stir in heavy cream and simmer for 10 minutes.
  • Add shrimp and simmer for 5 more minutes.
  • Serve with chopped parsley for garnish.
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