Shredded Wheat Bread

Recipe by debbillem
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine yeast cake, water and sugar, set aside.
  • Combine shredded wheat and 1 cup hot water, set aside.
  • Mix remaining ingredients and the set aside ingredients with mixer until smooth.
  • Let rise until double and shape into rolls or bread, put into greased pans and raise again.
  • Bake at 325 for 25 to 35 minutes.
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