A traditional British dish. You can add some grated lemon zest or vanilla for a special touch.
Serving Size: 1 (76) g
Servings Per Recipe: 8
Calories: 396.9
Calories from Fat 286 g 72 %
Total Fat 31.8 g 48 %
Saturated Fat 19.7 g 98 %
Cholesterol 127.5 mg 42 %
Sodium 13.4 mg 0 %
Total Carbohydrate 24 g 7 %
Dietary Fiber 0.8 g 3 %
Sugars 0.2 g 0 %
Protein 4.5 g 9 %