Shillelagh Sticks
"This recipe is from my "Irish Cooking" cookbook. Excellent snack idea! These are so yummy!"
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
16 breadsticks
ingredients
- 8 slices bacon
- 16 garlic-flavored breadsticks (about 8 inches long)
- 3⁄4 cup parmesan cheese
- 2 tablespoons chopped fresh parsley (optional)
directions
- Cut bacon slices in half lengthwise. Wrap half slice of bacon diagonally around each breadstick. Combine Parmesan cheese and parsley, if desired, in shallow dish; set aside.
- Place 4 breadsticks on double layer of paper towels in microwave oven. Microwave at HIGH 2 to 3 minutes or until bacon is cooked through. Immediately roll breadsticks in Parmesan mixture to coat. Repeat with remaining breadsticks.
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Reviews
-
Thanks for posting. I made this years ago for a party and it was a hit! Super easy and a party favorite!!!
RECIPE SUBMITTED BY
I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.
