Sherry Fudge
This is a smooth, rich fudge.
MAKE IT SHINE! ADD YOUR PHOTO
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DIRECTIONS
- Melt the chocolate and butter in the sherry over hot, NOT boiling water.
- Add yolk to the sugar.
- Add chocolate mixture to the sugar and mix well.
- You may need to add more sherry at this point if needed, try a tsp at a time.
- Add nuts.
- Spread in a 8x8 buttered pan.
- Cool, cut into squares and place in fridge.
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