Sherried Beef

Recipe by Mysterygirl
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READY IN: 3hrs 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut Meat into 1 inch cubes.
  • Combine all ingredients in large casserole dish.
  • Sprinkle in a little cornstarch.
  • Cover and Bake@ 325 degrees for 3 hours.
  • Add chopped mushrooms 15 minutes before serving.
  • Serve over cooked rice or noodles.
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