This is a recipe I developed from looking at others. My wife and kids faught over the leftovers and I had to make another one the next night.
Serving Size: 1 (158) g
Servings Per Recipe: 8
Calories: 260.9
Calories from Fat 143 g 55 %
Total Fat 15.9 g 24 %
Saturated Fat 5.8 g 28 %
Cholesterol 94.6 mg 31 %
Sodium 367.9 mg 15 %
Total Carbohydrate 20.6 g 6 %
Dietary Fiber 1.5 g 5 %
Sugars 4.8 g 19 %
Protein 9.8 g 19 %