Sheila's Hot Dog/Hamburger Relish

Recipe by mabers
READY IN: 35mins
YIELD: 4-6 jars
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Put 1st 4 ingredients through food chopper.
  • Add 1/2 cup salt and pour boiling water over; mix well.
  • Leave overnight and add remaining ingredients.
  • Thicken with 1-2 tablespoons cornstarch and boil 15 minutes.
  • Pour into hot sterilized jars.
  • Unfortunately I have no yield on this recipe (but had to fill in a quantity to submit), and I kept it all in the refrigerator, eliminating the dreaded "canning".
  • This makes a nice gift, so maybe it won't stay in the frig too long.