This is actually one of my grandma's recipes. It is one of her newer ones (it's only about 20 years old). She doesn't cook that much anymore which is a pity because she is a great cook.
Serving Size: 1 (410) g
Servings Per Recipe: 4
Calories: 693.2
Calories from Fat 261 g 38 %
Total Fat 29 g 44 %
Saturated Fat 9.6 g 47 %
Cholesterol 77.1 mg 25 %
Sodium 1753.2 mg 73 %
Total Carbohydrate 74 g 24 %
Dietary Fiber 3.7 g 14 %
Sugars 3.5 g 13 %
Protein 31.8 g 63 %