Shaker Pumpkin Muffins

READY IN: 30mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream sugar, molasses, and butter in a mixing bowl; add pumpkin and egg and mix well.
  • Mix the dry ingredients into the pumpkin batter and fold in nuts.
  • Grease muffin tins (or use paper cups) and fill half full.
  • Bake at 375 degrees for 20 minutes.
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