Shaker Pickles

READY IN: 168hrs 10mins
SERVES: 40
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fill gallon jar with sliced cucumbers and 4 to 8 onions (depending on your taste).
  • Pour mixture over cucumbers and onions and place jar in refrigerator. Shake once a day for six days. Then pickles are ready for use. Store pickles in refrigerator where they will keep for several months (if you do not eat them before).
  • Note: cooking time is actually refrigeration time.
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