Sfiha Meat Pies

Sfiha is a pizza-like dish eaten in the Middle East.

Ready In:
1hr 30mins
Serves:
Yields:
Units:

ingredients

directions

  • For Dough:Combine yeast, water and sugar and let sit for ten minutes.
  • Add olive oil.
  • Slowly add flour, half cup at a time until all combined, add a tsp of water if needed to combine dough.
  • Mix well meat, tomatoes, onion and spices.
  • Add yoghurt, sesame paste and pomegranate.
  • Mix all with fried pine nuts.
  • Add butter.
  • Divide dough into walnut size balls.
  • Roll between hand palms to smooth.
  • Roll out balls with a rolling pin to form 8 cm diameter circles.
  • Put one tbls of meat mixture on dough circle seeing that a cube is in each spoon.
  • Bring the edges up and press to make a square.
  • Arrange meat pastries in a tray brushed with butter.
  • Bake in a moderate heat oven at 350 for 30 minutes or till dough is golden and meat is cooked.
  • Serve hot with yogurt.
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RECIPE MADE WITH LOVE BY

@Stacia_
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@Stacia_
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"Sfiha is a pizza-like dish eaten in the Middle East."
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  1. Stacia_
    Sfiha is a pizza-like dish eaten in the Middle East.
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