Sesame Root Beer Braised Short Ribs and Sweet Potatoes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Coat short ribs with flour.
  • Heat 1 tablespoon of oil in 5 quart Dutch oven and brown beef pieces over medium-high heat.
  • Remove from Dutch oven and set aside.
  • Heat remaining 1 tablespoon of oil in Dutch oven on medium heat. Add garlic, celery, onions, and parsnips and stir 3 minutes or until lightly browned.
  • Add root beer, water, bouillon cubes, tomato paste, vinegar, bay leaves, 2 teaspoons of sesame seeds, sea salt, and black pepper and bring to boil.
  • Return beef to pot and stir and cover.
  • Braise in 300F oven for 2 hours.
  • Add sweet potatoes and cook for and additional hour.
  • Top with remaining 1 teaspoon of sesame seeds and serve.
Advertisement