Sesame Pudding

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • grind sesame with blender, mixer, or food processor.
  • soak gelatin in the hot water.
  • pour milk, cream, sugar, and seasame into a pan and bring to a boil, then boil down.
  • removed from heat add gelatin and stir.
  • strain through a fine sieve.
  • pour the mixture into custard cups.
  • refrigerate for 1-2 hours.
  • next, make the sugar syrup.
  • pour water and bring to a boil and add sugar]let the syrup become proper consistency.
  • poour syrup over the pudding.
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