Sesame & Ginger Carrots

Very nice combination of flavors. Not too high in calories.
- Ready In:
- 18mins
- Serves:
- Units:
8
People talking
ingredients
- 1 teaspoon sesame oil
- 2 cups carrots, thinly sliced
- 1 1⁄2 teaspoons fresh ginger, grated
- 1 teaspoon sesame seeds, toasted and chopped
- 1 clove garlic, chopped
- salt
directions
- Saute carrots, garlic and ginger in sesame oil, over medium heat for about 5 minutes.
- Add sesame seeds.
- Cover and saute for another 3 minutes or until carrots are heated but still crisp.
- Serve.
MY PRIVATE NOTES
Add a Note
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by:
see 7 more