Sesame Flaxseed Crackers

READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix ingredients together in medium bowl until a rough ball is formed.
  • Knead for 5 minutes or until all ingredients are well incorporated and dough can be formed into a smooth ball.
  • Allow to rest for 20 minutes.
  • Preheat oven to 350.
  • Prepare two cookie sheets with parchment paper.
  • Divide dough into 2 pieces and, using a lightly oiled rolling pin, roll each piece out to fit cookie sheet.
  • Place dough on pan and slice into cracker-sized pieces.
  • Bake for 20 minutes, rotating halfway through cooking. Crackers should be golden brown, and will become crisp as they cool.
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