Sesame Crusted Chickpea Patties

Recipe by Lalaloula
READY IN: 15mins
YIELD: 12 patties
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl mix all the ingredients except for the sesame seeds.
  • Puree the mixture either using a hand held blender or food processor.
  • It should be a very creamy, thick puree with little to no chunks of chickpeas or onion.
  • Shape into walnut sized balls and flatten slightly.
  • Roll in sesame seeds and put aside.
  • Serve with whatever dip you might like or on top of a nice green salad.
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