This is from an old New York Times Natural Foods cookbook. It was my first husband's favorite meal. Don't have the husband anymore, but I kept the recipe! I usually double or triple the amount of sesame seeds.
Serving Size: 1 (217) g
Servings Per Recipe: 3
Calories: 766.9
Calories from Fat 547 g 71 %
Total Fat 60.9 g 93 %
Saturated Fat 28.1 g 140 %
Cholesterol 272.5 mg 90 %
Sodium 3949.6 mg 164 %
Total Carbohydrate 20.5 g 6 %
Dietary Fiber 4.9 g 19 %
Sugars 0.7 g 2 %
Protein 36.8 g 73 %