I have not tried this recipe. I got it from Apple Cookery Spiced with History. The recipe was submitted by Donna Kruger.
Serving Size: 1 (214) g
Servings Per Recipe: 6
Calories: 880.7
Calories from Fat 289 g 33 %
Total Fat 32.1 g 49 %
Saturated Fat 6.1 g 30 %
Cholesterol 70.5 mg 23 %
Sodium 957 mg 39 %
Total Carbohydrate 141.9 g 47 %
Dietary Fiber 4.2 g 16 %
Sugars 80.8 g 323 %
Protein 11.6 g 23 %