Self Frosting Marshmallow Applesauce Cake
I have not tried this recipe. I got it from Apple Cookery Spiced with History. The recipe was submitted by Donna Kruger.
MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
INGREDIENTS
Nutrition- 2 3⁄4cups flour
- 2cups sugar
- 1 1⁄2teaspoons baking soda
- 1 1⁄2teaspoons salt
- 1⁄4teaspoon baking powder
- 1teaspoon cinnamon
- 1⁄2teaspoon clove
- 1⁄2teaspoon allspice
- 1⁄2cup shortening
- 2
- 2
- 1cup walnut halves
- 20large marshmallows
Advertisement
DIRECTIONS
- Sift dry ingredients together.
- Add shortening, eggs and applesauce.
- Beat until smooth and well blended.
- Fold in walnuts.
- Pour into greased and floured 9x13" pan.
- Press whole marshmallows into batter to bottom of pan.
- (Twenty marshmallows should make 4 rows with 5 marshmallows to a row). They will rise to the top during baking and make the frosting.
- Bake at 350 for about 50 minutes.
Advertisement