Seasoned Pork Loin Roast

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READY IN: 1hr 20mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season for Pork Loin: Combine garlic salt, garlic-pepper and lemon-pepper. Rub over roast.
  • Place on a rack in a shallow roasting pan. Bake uncovered at 325 for 1 1/2 to 2 hrs or until thermometer reads 160.
  • Basting sauce: in a large saucepan, combine all ingredients and bring to a boil. Reduce heat and let simmer, uncovered, for 10 minutes. Brush over roast while baking.
  • When roast is done cooking, let it sit for 10 minutes before slicing.
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