Seasoned Breadcrumbs

Recipe by MISSIB
READY IN: 20mins
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat garlic oil over med-high heat.
  • Add garlic and saute until pale gold.
  • Add bread crumbs seasoned with salt/pepper.
  • Lower heat to med
  • Cook until crumbs are toasted (2-3 mins).
  • Pour into bowl and toss well with parsley, lemon zest and cheese.
  • Put in a tightly sealed jar and refrigerate. Will keep for several days.
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