Seasoned Baked Potatoes

From the Comfort Food Diet cookbook of Taste of Home. This recipe was a real hit with DH. He ate 2 potatoes and a half from this recipe. He went 3 times to take another piece. LOL
- Ready In:
- 45mins
- Serves:
- Units:
Nutrition Information
9
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ingredients
- 4 medium baking potatoes (I used red)
- 1 tablespoon olive oil
- 1 1⁄2 teaspoons dried basil
- 1⁄2 teaspoon onion salt (I sprinkled salt and onion powder)
- 1⁄2 teaspoon garlic powder
directions
- Scrub potatoes and cut in half lengthwise; place cut side up on an ungreased baking sheet.
- Brush with oil.
- Sprinkle with basil, onion salt and garlic powder.
- Bake at 400 degrees Fahrenheit for 35 to 40 minutes or until tender.
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Wonderfully flavorful potatoes, these! Instead of the onion salt, I too used a little onion powder, then a pinch of salt along with a bit of lemon pepper (along with the other indicated ingredients, of course)! Easy as could be to prepare, & great eating! [Made & reviewed in the current ADOPT A TAG event]
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Wonderfully flavorful potatoes, these! Instead of the onion salt, I too used a little onion powder, then a pinch of salt along with a bit of lemon pepper (along with the other indicated ingredients, of course)! Easy as could be to prepare, & great eating! [Made & reviewed in the current ADOPT A TAG event]
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Great potato side dish with a burst of flavor. The only thing I would change next time is reducing the amount of olive oil and adding some salt & pepper (maybe even a salt/pepper/garlic seasoning). The potato itself is soft and fluffy with the skins have that nice crisp texture. Glad I found this tag in I Recommend tag game.
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