SeaShell Casserole

Recipe by loriyeargan
READY IN: 40mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees Fahrenheit.
  • Spray a large casserole dish with cooking spray.
  • (I have a 4 quart casserole dish I use for this.) In a large skillet, brown together ground beef and onion; drain grease and return to pan.
  • Add tomato sauce, mushroom soup, 1/2 cup of the cheese, salt, pepper, and garlic.
  • Simmer uncovered.
  • While meat mixture is simmering, cook the pasta according to package directions.
  • Combine the pasta and the meat mixture together in the casserole dish; mix well.
  • Sprinkle remaining cheese on top.
  • Bake for 20 minutes or until cheese is bubbly.
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