Seafood Chowder

Recipe by Alan Leonetti
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • You’ll find the bag of frozen mixed seafood in the frozen food section of your supermarket& it contains octopus, small mussels, squid, small shrimp, etc.
  • In a large pot, add the mixed seafood, green mussels, oysters, imitation crabmeat, salt, pepper, garlic, clam chowder, minced clams with their liquid, butter, sherry& cream.
  • Over medium-high heat bring to a near boil& then reduce heat to a simmer.
  • Simmer for about 10 minutes.
  • Add the shrimp& continue to simmer another 2 to 3 minutes.
  • Remove from heat& serve in individual bowls.
  • Garnish with paprika& chopped parsley.
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