Scroggins Biscuits (Cookies)

Recipe by Outta Here
READY IN: 35mins
YIELD: 3 dozen




  • Heat oven to 350F (180C), with oven rack just below the middle. Line 2 baking sheets with parchment paper or a silicone liner.
  • Beat the softened butter and the next five ingredients together in a large bowl.
  • Sift in the flour and the baking soda, stirring with wooden spoon.
  • Mix in the remaining ingredients, using a wooden spoon or your hands.
  • Scoop about 1 tablespoon of dough and slightly flatten with hands for each cookie. Place onto prepared baking sheet, leaving some space for spreading, baking one sheet while you shape more cookies.
  • Bake for about 12 minutes or until lightly browned. While cookies are warm, use a spatula to place them onto a cooling rack.
  • When cool, store in an airtight container.