Scottish Cheese Scones

Recipe by Elaniemay
READY IN: 35mins
SERVES: 6-8
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rub the cold butter in the flour.
  • Add all other ingredients and knead until a nice dough is formed.
  • Roll the dough out until it is 1 cm thick.
  • Cut out circles, using a glass. Brush the top with some milk.
  • Sprinkle the grated cheese on top.
  • Bake 15 minutes at 180 degrees. Serve with butter.
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