Scorpion Bowl

Name: Scorpion Bowl
Prep time: 10 min
Total time: 10 min
Yield: 1 Scorpion Bowl, 2 serving(s)
Ingredients: 3 cups ice, crushed; 2 fluid ounces gin; 1 fluid ounce dark rum; 2 fluid ounces Bacardi 151 rum; 2 fluid ounces light rum; 2 fluid ounces vodka; 2 fluid ounces grenadine; 8 fluid ounces fresh orange juice; 10 fluid ounces pineapple juice; 3 fluid ounces fresh lemon juice (optional); 4 pineapple chunks; 8 maraschino cherries

Submitted by 904154

"A delicious punch-like cocktail found in Chinese restaurants."

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photo by Zena J.

Ready In:: 10mins
Ingredients:: 12
Yields:: 1 Scorpion Bowl
Serves:: 2

ingredients

3 cups ice, crushed
2 fluid ounces gin
1 fluid ounce dark rum
2 fluid ounces Bacardi 151 rum
2 fluid ounces light rum
2 fluid ounces vodka
2 fluid ounces grenadine
8 fluid ounces fresh orange juice
10 fluid ounces pineapple juice
3 fluid ounces fresh lemon juice (optional)
4 pineapple chunks
8 maraschino cherries

directions

Place the crushed ice in a large pitcher and pour in the gin, dark rum, 151 proof rum, light rum, vodka, grenadine, orange juice, pineapple juice, and lemon juice. Stir well to mix, then pour into a large, decorative cocktail glass and garnish with pineapple, cherries, and straws.