Schezuan Chicken

READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a wok or large skillet, over high heat, heat oil.
  • Add garlic& saute 1 minute.
  • Add chicken& stir fry till pieces turn white.
  • Combine soy sauce, sherry, sugar, cornstarch, ginger,& Tobasco sauce.
  • Add to skillet along with carrots.
  • Stir fry for 3 minutes.
  • Add snow peas& stir fry for 3 minutes longer.
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