Scd Gluten Free Pumpkin Seed Crackers

DIRECTIONS

• Heat oven to 190C (375F).
• In blender, combine sunflower seeds, salt and garlic.
• Add sesame seeds and pulse to combine.
• Add water 2 tbsp at a time, checking for when it clumps together.
• Knead on bench.
• Roll out between waxed paper and transfer to tray.
• Use pizza cutter to cut into squares.
• Bake until browned, about 15-20 minutes.
• Break along scored lines.
• Mix tuna and mayonnaise together and serve with crackers.