Scd Gluten Free Pasta-Less Lasagna

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6
YIELD: 6 serves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180 C (350 F).
  • Steam zucchini until slightly soft and lightly mash them.
  • Meanwhile, saute onion and garlic for until ligthly browned.
  • Add beef, salt, oregano, and basil, stir until beef is cooked.
  • Grease the bottom of the baking pan and spread out 1/2 of the mashed zucchini, then half of the tomato sauce, then 1/2 of the beef, then 1/2 of the cheese.
  • Repeat the layering process, ending with the cheese.
  • Bake for about 10 minutes, until the cheese has melted on the top of the lasagna.
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