Scarborough Fair stuffing

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt butter and saute onion, mushrooms, and garlic.
  • Add herbs to butter.
  • Mix butter into bread cubes; if needed, add hot water to moisten through.
  • Place in greased pan and bake at 325 for 1 hour.
  • If using to stuff a bird, make sure that the bird is thoroughly cooked- salmonella is bad (note the advanced doctor terms I use).
Advertisement