Scandinavian Mushroom Salad

Submitted by Lou van

"I haven't made this recipe for a long time but I do remember enjoying it. Have found it again whilst looking for recipes for ZWT#6. Taken from Scandinavian Holiday Recipes. Cooking time is chilling time."

 

• Ready In: 4hrs 15mins
• Ingredients: 9
• Serves: 8

ingredients

• 1 lb fresh mushrooms, whole
• 2 tablespoons onions, finely minced
• 2 tablespoons fresh lemon juice
• 1 tablespoon sugar
• 1⁄2 teaspoon fresh ground pepper
• 1⁄2 cup whipping cream
• 1⁄4 cup sour cream
• 1 teaspoon salt
• 1⁄8 teaspoon dried mustard

directions

1. Combine mushrooms, onion, lemon juice, sugar and pepper. Cover and refrigerate for between 30 mins to 4 hours.
2. Whip cream until thick, fold in sour cream, salt and mustard. Stir this into the mushroom mixture.
3. Serve.