Scallops in Shiitakes

Recipe by FLKeysJen
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees.
  • Arrange the mushroom caps in a shallow baking dish and sprinkle the black pepper over them; place one scallop half into each mushroom cap and spoon 1/4 teaspoon pesto onto each scallop half.
  • Bake the mushrooms for 10 minutes or until the scallops are done.
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