Scalloped Yams and Apples

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 1 quart buttered (or use Pam) casserole, alternate layers of potatoes and apples.
  • In a medium saucepan, melt butter, stir in brown sugar and spices.
  • Add half of reserved sweet potato liquid and bring to a boil.
  • Dissolve cornstarch in remaining potato liquid and add to pan.
  • Lower heat and simmer while stirring until thickened.
  • Pour over layered potatoes and apples until top layer is almost covered.
  • Bake, covered, at 350°F for 1 hour.
  • You may uncover during the last 15-20 minutes of baking time if the sauce needs thickening.
  • This freezes well.
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