Scalloped Potatoes - Stove Top

Recipe by TishT
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the potatoes, onions, salt and milk into a cast iron skillet (any heavy skillet should work).
  • Simmer covered for about 40 minutes or until you can easily poke with a fork. Be sure to stir or your milk will burn!
  • Mix in cream cheese and cayenne in until incorporated.
  • Sprinkle over the top with cheddar cheese and bread crumbs.
  • Cover for 10-15 more minutes until the cheese in melted over the top.
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